the advance of autumn

Some autumn thoughts from Grahy.


It’s now late October, and autumn has well and truly arrived here in our corner of Auvergne. There are a lot of mushrooms springing up in the garden, as well as the surrounding woodland, and a correspondingly large number of locals gathering them. I’m not sure that the ones pictured above are good for eating (in fact I very much doubt that they are), but they do look rather lovely.

We’re still getting little late fruit from the strawberries, but I think the autumn fruiting raspberries are going to come to nothing this year. They’re very late, following the extremely hot, dry summer, and I don’t think they’ll have the chance to ripen now. Better luck next year, I hope. The borlotti beans have done OK though.

We still have a lot of colour from various flowers, wild and cultivated, including the calendula which have now self seeded all over the garden…

View original post 83 more words

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s